I’m sorry but orange peel topping sounds disgusthing And if you used dark roast coffee In the syrup the The cocoa powder would actually enhance The chocolate notes of the coffee I don’t think the author knows anything about cooking or baking
He Hehe Hehehe Hehehehe
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I’m sorry but orange peel topping sounds disgusthing And if you used dark roast coffee In the syrup the The cocoa powder would actually enhance The chocolate notes of the coffee I don’t think the author knows anything about cooking or baking